Gastro Dough Sheeter - 38 cm - Tabletop | Maxima 09377000

This professional dough sheeter features a 38 cm long roller and allows you to roll out any type of dough evenly. If you work extensively with dough in a bakery, restaurant, pizzeria, or hotel, a dough sheeter is indispensable. If you have limited space in your kitchen, this tabletop machine is especially practical as it is foldable. The conveyor belt is specially designed for food processing and is ideal for handling large quantities of dough.

Any Desired Thickness

With the upper handle of this dough sheeter, you can set the dough thickness between 1 and 34 mm. The lower handle is used to feed the dough through the roller to the other side of the machine, where it comes out rolled out. On top of the rolling pin is a container for flour to prevent the dough from sticking to the conveyor belt. This also ensures that the dough is quickly and evenly rolled out to the desired thickness.

Cleaning Without Water

The robust construction of this professional pasta machine guarantees a long service life. Thanks to the protective grills, working with the device is also safe. To clean this pasta machine, use a clean and dry cloth. Do not use water, as this will cause flour to stick to the device. Also, remove each roller from the machine and wipe them thoroughly. Do not forget to clean the back and housing of the dough roller.

Features

• Adjustable dough thickness 0–34 mm
• Handle for moving the dough
• Equipped with safety grills
• Foldable, saving space
• Very robust construction
• Hygienic design

Product Specifications

• Net weight: 125 kg
• Dimensions of device: W 163 x D 73 x H 64 cm
• Dimensions of roller: Ø 88 x 380 mm
• Total power consumption: 0.75 kW
• Voltage: 230 V / 50 Hz / single-phase, 750 W

At a Glance

• ✓ Professional dough sheeter for rolling out large dough pieces up to 38 cm
• ✓ Equipped with a conveyor belt for processing large quantities of dough
• ✓ Foldable tabletop model that takes up little space
• – Cannot be cleaned with water as flour residues may stick to the device

Technical Data