Gastro-Nik · Firma addur · Inh. Artur Nikolić
Stromberger Straße 37a · 55444 Seibersbach
Tel. +49 6724 2069393 · info@gastro-nik.com · www.gastro-nik.com
Stromberger Straße 37a · 55444 Seibersbach
Tel. +49 6724 2069393 · info@gastro-nik.com · www.gastro-nik.com
Product data sheet
Convection Oven Euronorm 6.4 kW with Manual Steaming | KBS 11112009
Item no.: 11112009 · EAN: 4059395093896 · Manufacturer: KBS Gastrotechnik
- Stainless steel convection oven
- Manual steaming
- Water connection 3/4“
- 2 heating elements
- Reversing motor (right/left) for optimal climate in the cooking chamber
- Interior lighting
- Electromechanical control
- Stainless steel baking chamber W x D x H 460 x 375 x 360 mm
- Rounded baking chamber for easy cleaning
- Designed for 4 trays 600 x 400 mm inserted sideways
- Removable shelf rails
- Distance between racks/trays 80 mm
- Double insulated thermoglass door with black frame
- Mounted bar handle
- Stepless temperature control from 50 °C to 300 °C
- Timer function up to 120 minutes with signal tone
- Standard equipment 2 trays W x D 600 x 400 mm
- 4 removable feet
Technical Data
| Width | 835 mm |
| Depth | 675 mm |
| Height | 570 mm |
| Weight | 78 kg |
| Connection power | 6.4 kW |
| Voltage | 400 V |
| Temperature range | 50 to 300 °C |
| Type of equipment | Convection oven |
| Installation type | countertop |
| Opening system | glass door |
| Temperature range from | 50 °C |
| Temperature range up to | 300 °C |
| Number of doors | 1 |
| Capacity of doors | EN 600x400 |
| Door hinge | Bottom |
| Loading | trays/grids |
| Number of inserts | 4 |
| Control | electromechanical |
| Connection type | plug-ready (400 V) |
| Connection value | 6.4 kW |
| Standard accessories | 2 trays 600x400mm |
| Operating mode | Electric |
| Inner width | 700 mm |
| Inner depth | 420 mm |
| Inner height | 460 mm |
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As of: 29 August 2026 · Information subject to change; errors excepted.gastro-nik.com/produkte/heissluftofen-euronorm-6-4-kw-mit-manueller-beschwadung-kbs-11112009