Bakery Equipment: Dough Kneaders & More
Professional bakery equipment: dough kneaders, dough machines, ovens, proofer cabinets and more. Everything for bakeries and patisseries.
Dough Kneaders – The Heartpiece
A professional dough kneader is indispensable:
Spiral mixers
- Ideal for heavy doughs (bread, rolls)
- Gentle dough handling
- Various capacities
Planetary mixers
- Universally applicable
- For light and medium doughs
- Also for mixing and whipping
Ovens for the Bakery
- Deck ovens: Classic for bread and rolls
- Rack ovens: For high throughput
- Combi steamers: Versatile use
- Counter ovens: Baking in front of customers
Proofing & Cooling Technology
- Proofer cabinets with humidification
- Proof interrupters
- Cooling cells
- Blast chillers
Dough Processing
- Dough sheeters
- Roll presses
- Dough dividers
- Long working machines
Sales Equipment
- Counter display cabinets
- Bread shelves
- Sales baskets
- Checkout counters
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Last updated on 31 July 2026.