Exceptional meat enjoyment at the highest level - The Dry Age cabinet offers optimal conditions for large-scale meat maturation.
Optimal climatic conditions for the
meat maturation process:
- Humidity adjustable in 1% increments
- Temperature adjustable in 1˚C increments
- Suitable for hanging and lying maturation
of premium pork, beef and game meat
Technical data
| Type of glazing | tinted triple glazing with integrated UV filter |
| Automatic defrost function | Yes |
| Feet height-adjustable | No |
| Temperature range up to | 14 °C |
| Digital display | Yes |
| Tray depth | 490 mm |
| Colour | Black |
| Capacity | 380 litres |
| Door position | Front |
| Climate class | ST |
| Door hinge | Right |
| Tray width | 480 mm |
| Castors | No |
| Material | Glass, steel sheet |
| Interior material | Stainless steel |
| Door hinge changeable | No |
| Voltage | 230 V |
| Temperature range from | 2 °C |
| Features |
Antibacterial UV light Odour neutralisation via activated carbon filter |
| Power consumption | 0.41 kW |
| Trays with price rails | No |
| Refrigerant | R600a / 0.055 kg |
| Type of trays | Grids |
| Cooling | Circulating air |
| Control lamp | - |
| Energy consumption kWh / year | 3592 |
| Temperature control | Digital |
| Number of trays | 7 |
| Usable internal height | 1600 |
| Control | digital |
| Frequency | 50 Hz |
| Material of base plate | Stainless steel |
| Trays height-adjustable | Yes |
| Door type | Hinged door |
| Lighting | LED |
| Interior lighting | Yes |
| Condensate water evaporation | Yes |
| Safety glass | Yes |
| On/Off switch | Yes |
Dimensions
- Width: 595 mm
- Depth: 750 mm
- Height: 1,865 mm
- Weight: 104 kg








