SNACK-Line bain-marie counter 3x GN1/1, granite pink-grey, 123x82x85.5 | Skyrainbow THBM128GROG

SNACK-Line modular system bain-marie sales counter

• 3x GN 1/1 - max. height 200 mm


• Temp. +30°C / +85°C


• Granite pink-grey


• 3 different glass superstructures


• Decor front

Suitable for 3x GN1/1 Temperature : 30- 90° C

Safety instructions

• The appliance may only be operated if it is in perfect condition and safe to operate. check the condition before each use.
• All repairs and maintenance must be carried out by qualified personnel.
• The socket outlet must be easily accessible so that the power supply can be disconnected easily in urgent cases.
• Only use the mains plug to disconnect the power supply. Never pull on the mains cable.
• Never touch the mains plug or the appliance with wet hands.
• Only use properly installed single sockets with earthing contact for connection to the mains supply. Extension cables and multiple sockets are not permitted.
• The appliance should only be used by persons with reduced physical, sensory or mental capabilities, lack of experience or lack of knowledge if they have been given supervision or instruction by a responsible person.
• Ensure that children do not handle the appliance! Always supervise children carefully in the vicinity of the appliance.
• Make sure that nobody - especially children or animals - can get into the appliance, climb on it or hang themselves from it.
• Keep hair, fingers and other body parts as well as loose clothing and other objects away from the openings and heating elements.
• Ensure that there are no flammable materials near the appliance. Do not store or use gasoline or other flammable liquids near this appliance. It could be a fire hazard.
• Keep a fire extinguisher nearby.
• Do not store any objects on or near the appliance. Never place heavy objects or containers filled with liquids on the appliance. These objects may fall and cause damage/injuries. Spilled liquids can damage the insulation of electrical parts and lead to short circuits.
• The ventilation openings of the appliance must always be kept clear