Gastro Dough Sheeter - 52 cm - Floor Model - Foldable | Maxima 09377015

Rolling out large quantities of dough is a time-consuming task. To reduce manual effort, you can use this professional dough sheeter. It allows you to quickly and easily produce pizza bases with a diameter of up to 52 cm. It is ideal for intensive daily use in large kitchens, restaurants, hotels, canteens, and bakeries. In addition to pizza bases, you can also produce bases for cakes and pies, as well as roll out dough for pasta and bread. This floor model is practical for kitchens with limited space, as the device can be quickly folded away when not in use.

Equipped with a conveyor belt

Thanks to the practical conveyor belt specially developed for food processing, you can handle large quantities of dough. The rolling device is very user-friendly and features a flour container on top. This prevents the dough from sticking to the conveyor belt and the rolling device. To set the desired thickness of the dough, use the upper handle. This lever allows you to select a thickness between 0 and 34 mm. Once you place the dough on the conveyor belt, pull it through the rollers using the lower handle. The dough comes out evenly rolled on the other side of the sheeter.

Easy to clean

Hygienic and safe working practices are very important in the catering industry. This professional dough roller is equipped with an emergency stop button and safety guards to prevent anything from getting caught between the rollers and the dough. Cleaning is also quick and easy. You can remove the parts from the rolling pin and wipe everything with a clean, dry cloth. Do not use water, as this may cause flour residues to stick to the device.

Features

• Food processing suitable conveyor belt
• Adjustable dough thickness 0–34 mm
• Handle to move the dough
• Equipped with emergency stop switch and safety guards
• Foldable and thus space-saving
• Very robust construction
• Hygienic design

Product specifications

• Net weight: 195 kg
• Roller dimensions: Ø 88 x 520 mm
• Device dimensions: W 2050 x D 870 x H 1225 mm
• Dimensions when folded: W 70 x D 88 x H 150 cm
• Total power consumption: 0.75 kW
• Power supply: 230 V / 50 Hz / single-phase, 750 Watts

At a glance

• ✓ Suitable for processing large quantities of dough for pasta, bread, and pizza
• ✓ Safe operation thanks to emergency stop switch and safety guards
• ✓ Flour is always at hand thanks to the container on top
• – Cannot be cleaned with water as flour residues may stick to the device

Technical data

Timer integrated	No
Colour	No colour
Display	Analog
Electrical power	750 W
Safety switch	Yes
Packaging unit	5 pieces
Housing material	Stainless steel
Design	Floor model
Noise level	45 - 90 dB
Number of plugs	1
Material safety cover	Metal
Power connection	230V