Hot Holding Equipment / Buffet
788 items · Page 3 of 17
Hot Buffet GN 4/1 | Combisteel 7077.0120
2.236,90 €
Hot Buffet GN 3/1 | Combisteel 7077.0020
1.880,74 €
Bain-Marie with Drain Tap | Combisteel 7476.0015
178,95 €
Heated Display Cabinet 100 L | Combisteel 7450.0615
603,75 €
Holding Cabinet 120 L | Combisteel 7450.0620
768,80 €
Refrigerated display case 100 L | Combisteel 7450.0605
616,78 €
Refrigerated Display Case 120 L | Combisteel 7450.0610
829,61 €
Bain-Marie Module | Combisteel 7266.0090
1.142,34 €
Base 700 El. Bain-Marie | Combisteel 7178.0535
981,63 €
Base 700 El. Bain-Marie | Combisteel 7178.0295
751,43 €
Base 600 El. Bain-Marie | Combisteel 7178.0100
621,12 €
Gastro Warming Rail - 182 cm - suitable for ceiling mounting & freestanding use | Maxima 09362306
238,46 €
Gastro Holding Rail - 152 cm - suitable for ceiling mounting & freestanding | Maxima 09362305
184,91 €
Gastro Cup Warmer - 72 Cups - 2 Shelves - Tabletop Model | Maxima 09362030
292,01 €
Gastro Plate Warmer - 80 Plates - Up to Ø30 cm - on Wheels | Maxima 09362005
772,30 €
Gastro Plate Warmer - 30 Plates - Up to Ø32 cm | Maxima 09362010
300,94 €
Gastro Heated Display Cabinet - 25 l - 55 cm - 1 Shelf | Maxima 09400770
300,94 €
Gastro Heated Display Cabinet - 186 l - 121.5 cm - 3 Shelves | Maxima 09400795
710,42 €
Gastro Heated Display Cabinet - 50 l - 55 cm - 2 Shelves | Maxima 09400780
318,79 €
Gastro Heated Display Cabinet - 45 l - 55 cm - 2 Shelves | Maxima 09400775
318,79 €
Bain-Marie Trolley Mobile 3x GN 1/1 | A&S BMPK-3120
1.654,52 €
Thermik Series 700, Electric Bain-Marie | A&S BM-780E
2.304,26 €
Sausage Warmer | A&S WE-11
378,24 €
Fry dispenser | A&S UH-12
192,60 €
Bainmarie Hot Counter Gastroline Opa Bemar, 386 Litres Volume, 1500 × 900 × 1350 mm | A&S GL104-OP-90
4.191,60 €
Heated counter Gastroline Bemar, 211 litre capacity, 1000 × 900 × 850 mm | A&S GL103B-90
3.371,69 €
Food Display Gastroline Open Bemar T, Volume: 120 Litres, 1500 × 800 × 1350 mm | A&S GL100BT-OP
4.152,92 €
Bain-Marie Station 2x GN 1/1 | A&S BMSD-2120
1.082,13 €
Food Serving Unit Gastroline Bemar T, Volume: 211 Litres, 1000 × 800 × 850 mm | A&S GL103BT
3.340,75 €
Mobile Bain-Marie Trolley 3x GN 1/1 | A&S BMPD-3120
1.654,52 €
Thermik Series 600, Electric Bain-Marie | A&S BM-30EL
440,12 €
Heated counter Gastroline Bemar, 576 litre volume, 2000 × 800 × 850 mm | A&S GL105B
4.392,71 €
Mobile Bain-Marie Trolley 2x GN 1/1 | A&S BMPK-2120
1.213,62 €
Thermik Series 700, Electric Bain-Marie | A&S BM-708E
1.840,16 €
Food Serving Gastroline Open Bemar T, Volume: 150 Litres, 2000 × 900 × 1350 mm | A&S GL101BT-OP-90
5.026,98 €
Food Serving Counter Gastroline Bemar T, Volume: 386 liters, 1500 × 900 × 850 mm | A&S GL104BT-90
3.889,93 €
Bainmarie Hot Counter Gastroline Opa Bemar, 240 litres volume, 1000 × 900 × 1350 mm | A&S GL103-OP-90
3.596,00 €
Mobile Bain-Marie Cart 2x GN 1/1 | A&S BMPK-2120-CSH
1.917,51 €
Thermik Series 700, Electric Bain-Marie | A&S BM-740E
1.546,23 €
Food Display Gastroline Open Bemar T, Volume: 75 Litres, 1000 × 800 × 1350 mm | A&S GL107BT-OP
3.572,80 €
Thermal Bridge | A&S UHL-11
254,48 €
Bainmarie Hot Counter Gastroline Opa Bemar, 386 litre volume, 1500 × 800 × 1350 mm | A&S GL104-OP
4.098,78 €
Sausage Warmer | A&S WE-12
200,34 €
Thermik Series 600, Electric Fry Pan | A&S UH-30EL
772,73 €
Heated counter Gastroline Bemar, 211 litre volume, 1000 × 800 × 850 mm | A&S GL103B
3.309,81 €
Food Serving Gastroline Open Bemar T, Volume: 75 Litres, 1000 × 900 × 1350 mm | A&S GL107BT-OP-90
3.626,94 €
Bain-Marie Station 4x GN 1/1 | A&S BMSD-4120
1.855,63 €
Bain-Marie Trolley Mobile 4x GN 1/1 | A&S BMPD-4120
2.087,68 €
Hot Holding Equipment & Buffet
With professional hot holding equipment you serve dishes safely at the correct temperature – at the buffet, at the serving area or in catering. At Gastro-Nik you will find bain-maries, chafing dishes, electric soup kettles (soup pots), mulled wine pots and mulled wine cookers, plate warmers, heated plates, heat bridges, food warmers, holding cabinets and heat lamps from KBS, Bartscher and Saro.
Whether breakfast buffet in a hotel, lunch serving in the canteen, mulled wine and soup stall at the Christmas market or event catering – keep soups, drinks, side dishes and main courses appetisingly warm and HACCP-compliant.
All devices with manufacturer’s warranty and at B2B conditions. Expert advice: +49 6724 2069393.